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Asking For Husband, Male 27, nazimabad no 2 karachi
har 2 ya 3 sal bad typhoid ho jata hy is br third time hoa hy iski waja kea hy or kasy isy properly khatam kry
BLOOD CULTURE KI REPORT SHARE KARAIN
do blood culture
Typhoid fever is a gastrointestinal Salmonella infection and the causes are wrong eating practices.Washing of hand s before eating and after toilet is very important.Eating cooked food,avoiding street food and raw vegetables and salads can be a cause..Foods like chats from street vendors can cause it.Even eggs and milk can carry the germs if contaminated.
If you have good food hygiene and still typhoid occurs you could be a carrier.
After getting a full course of typhoid for 14 to 21 days,Check your stool to ensure that you are not a carrier.
Bhai blood culture kerwaien, jo dawa aap Kay liay best hay, wo culture mein Pata chal jayyay gi. Ussi ko golion ya injections mein poora course karraien. Khorak ki ahtiat karein. Bahir say mat khaien. Pani boil kerkay piyyen bohot sakht pakki howi ashia say perhaiz karein. Ziada fruit aur juises lein kuunkay yeah immunity ko berhatay hein. Kuch din sagdana khanay ki jagha istemal karein
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Post Owner
typhoid ager beggar jay to usky symptoms kya hn or fast recovery bta dan plz
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